28th GastRo - 12th till 15th November 2017

Recipe for Success

Everyone who plans to invest in hospitality or gastronomy is searching for efficient, energy-saving and future-oriented solutions. Cooling, heating, cooking, serving, cleaning, air-conditioning, controlling and administration are only some examples of the challenges that must be met. With an optimised organisation, your personnel is better able to focus on the needs and wishes of your guests.

Present your products and services in our modern and inspiring atmosphere. Use the high standards of this top tourism region to become a well-known business partner.

Range of Exhibits

  • Waste disposal, packaging
  • Controlling, communication and CRM systems
  • Bakery and pastry shop supplies
  • Vocational training, continuing education
  • Furnishings, equipment, decoration
  • Event service
  • Financing, insurance, legal advice
  • Crockery, cutlery
  • Beverages, beverage technology
  • Cooling technology
  • Media, marketing, print
  • Food, frozen food
  • Cleaning
  • Food distribution systems
  • Dishwashing and laundry equipment
  • Technology, environment, energy
  • Tourism
  • Organisations, associations, publishers
  • Vending machines

Opening Hours / Directions

Date:  12th till 15th November 2017

Opening Hours: daily 10:00 a.m. - 06:00 p.m.

Directions

Contact

Annett Liskewitsch
Projektleiterin

tel.: +49 381 44 00 606
fax: +49 381 44 00 666

a.liskewitsch@remove-this.inrostock.de

Bärbel Grawe
Projektassistentin

tel.: +49 381 44 00 607
fax: +49 381 44 00 666

b.grawe@remove-this.inrostock.de

Admission Charges

Day Ticket12,00 €
Professionals Ticket  6,00 €
Students Ticket  3,00 €
OZ Abo Card10,00 €

Rostock Volunteers Card

10,00 €

Media Partner